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After deep searching of thousands and millions of articles and reviews by our smart AI & Machine Learning platforms; and intensive refining, evaluation and screening by our qualified high-tech experts, the golden shortlist for the Best Chinese Chef’s Knives & Cleavers (2021) is finally assembled.

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In order to come up with the Best Chinese Chef’s Knives & Cleavers (2021), our intelligent platforms and experts have taken many criteria into account such as product fitness for use, features that meet consumers needs and give buyer satisfaction, freedom from deficiencies or defects, standards conformance, worthiness for money, credibility, user-friendly design, quality conformance to needs and guidlines, protection and safety, actual customer satisfaction and numerous others. It is worth to mention that each user has different requirements so please consider the benchmarking below as a guideline and not as a gospel. Nevertheless, in the shortlist below you can definitely find the overall best ones despite your needs.

Our brilliant platforms and specialized high-technology gurus work hard to identify the best product options. We are positive that our review analysis can help you simplify your purchase decision and select among the truly Best Chinese Chef’s Knives & Cleavers (2021).

Best Chinese Chef’s Knives & Cleavers

Best Choice No. 1
TUO Vegetable Cleaver- Chinese Chef’s Knife – Stainless Steel Kitchen Cutlery – Pakkawood Handle – Gift Box Included – 7 inch – Fiery Phoenix Series
  • 🔪【WORLD-BEST KITCHEN KNIVES AWARDED】 TUO Cutlery Fiery Phoenix Series kitchen knives were selected as one of the world-best kitchen knives by wiki.ezvid.com. Featured curved blade profile, this 7-inch Vegetable Chopper is perfect for mincing, chopping and cutting ingredients, offering you unrivalled cutting performance like no other.
  • ✅【WELL DESIGNED】 From the striking grain of the polished pakkawood handle to the gentle curve of the blade, this is an ergonomic handle with polished bolster design for exceptional comfort and maneuverability. The full tang structure ensures you the stability and durability of the knife.
  • ✅【SUPER STEEL】Forged with premium High Carbon German Stainless steel DIN:1.4116 (X50CrMoV15), this Chinese chef’s knife is precisely tempered with High-Tech Vacuum Heat Treatment to reach the hardness of the blade to. HRC56±2. TUO experienced bladesmiths hand sharpen each edge with 18 degree per side to ensure you a razor sharp blade.
  • ✅【PAKKAWOOD HANDLE】 Pakkawood is a very dense product that is largely waterproof, providing much of the same look and feel as wood, but without the warping and splitting common in real wood. The Pakkawood (sourced from Africa) is unique for each piece, giving you a both luxurious and beautiful look.
  • 💯【TUO LIFETIEM GUARANTEE】 100% SATISFACTION OR MONEY BACK GUARANTEE, try it risk free. We guarantee a superior product that will give you a lifetime guarantee against manufacturer defects. With the luxury case, it is the wise choice as a gift.
Best Choice No. 2
KYOKU Daimyo Series – Vegetable Cleaver Knife 7″ – Japanese VG10 Steel Core Forged Damascus Blade – with Sheath & Case
  • VG10 JAPANESE DAMASCUS STEEL – Manufactured with an ultra-sharp, cobalt-added, and cryogenically treated VG-10 Japanese Damascus steel cutting core at HRC 58-60 hardness, this 7 in. vegetable cleaver boasts unrivaled performance and incredible edge retention.
  • ERGONOMIC & WELL-BALANCED – The straight blade ensures the knife slices through meat with ease while alleviating fatigue and finger pains from long periods of slicing or chopping, perfectly blending performance and comfort.
  • DURABLE HANDLE – The meticulously constructed, triple-riveted G10 handle has gone through special treatment, making it extremely impervious to heat, cold, and moisture; accented with a mosaic pin.
  • SUPERIOR SHARPNESS – The ruthlessly sharp edge is handcrafted by seasoned artisans to a mirror polish at 8-12° double sided using the traditional 3-step Honbazuke method; cryogenically treated for incredible hardness, flexibility, and corrosion resistance.
  • LIFETIME WARRANTY – Our knives come with a lifetime warranty, and we offer free exchange or return if the item is defective.
Best Choice No. 3
KITORY Meat Cleaver 8” Chinese Chef Knife Meat Chopper Multipurpose Heavy Duty Kitchen Knife for Kitchen and Restaurant,Forged High Carbon German Steel Blade Pearwood Handle
  • 🍖【Multipurpose Meat Cleaver】 Masterfully elegant, perfectly balanced, razor sharp and with exceptional performance, our 8” Meat Cleaver is a forged high quality Chinese chef knife. The front part of blade is perfect for breaking down smaller cuts of boneless meats and poultry as well as slicing, dicing, mincing and chopping tough vegetables and fruits.And the rear part of blade opening edge angle is bigger and designed to chop small bones. It is ideal for any home or professional kitchen cook.
  • 🥩【Premium HC German Steel】 Blade of cleaver is made of high carbon German steel which has extremely rust prevention and provides high corrosion-resistant, high hardness and wear resistant. Passing through vacuum heated treatment and cooling treatment, hardness of this knife can be up to 56±HRC. The blade is hand polished to a satin finish revealing a stunning look. So our cleaver knife shows its long-lasting performance, you don’t have to hone it very often after using for a long time.
  • 🍄【Ergonomic Pearwood Handle】 Kitory Meat Cleaver with ergonomic Pearwood handle provides extremely comfort and nice control, which ensures maximum performance while preparing your meals. It is easy to hold, so you will not feel tired for using a long time . And the pearwood handle produces a very fine-grained wood with a uniform texture that is both beautiful and decorative, which has excellent anti-corrosive performance and it is durable and easy to clean.
  • 🥦【Comfortable Tapered Bolster】Tapered bolster provides a perfect ‘zero-balance’ balance, finger protection and gently encourages a natural and comfortable pinch grip. The blade and the handle is connected seamlessly, which makes the knife more durable, it won’t break easily. Besides, the seamless connection between blade and handle makes our cleaver knife more sturdy and durable, it won’t break or remain food residue easily.
  • 🎁【100% Satisfaction Warranty】We guarantee lifetime free replacement. So you don’t have to wonder if you are risking your money. Please feel free to contact us with any questions. With the luxury packing it is also the wise choice as a gift for culinary students, home cooks, professional chefs and more in Chritmas.
SaleBest Choice No. 4
Zwilling  J.A. Henckels Twin Signature Chinese Chef Knife, Chinese Cleaver Knife, Vegtable Cleaver, 7-Inch, Stainless Steel, Black
  • Manufactured in Germany
  • Special formula high carbon no stain steel
  • One piece precision stamped blade for a lighter weight knife without sacrificing strength
  • Ice hardened Friodur blade starts sharper stays sharper longer and has superior resilience
  • Ergonomic polymer handle is perfectly bonded to full tang
SaleBest Choice No. 5
JapanBargain, Japanese Butcher Knife High Carbon Stainless Steel Chinese Chopping Knife Kitchen Cleaver chef knives with Wooden Handle for Home and Restaurant, Made in Japan
  • Multipurpose Heavy Duty Chinese Style Cleaver Knife designed for chopping, mincing and slicing.
  • Blade Length: 6-7/8 inch L x 3-3/8 inch H * Overall Length: 11-1/2 inch
  • Wooden handle offers maximum comfort & control * Plastic Bolster
  • Molybdenum Rust-Resistant Steel Blade * Razor Sharp Edge, Easy to sharpen
  • Made in Japan with High Quality
Best Choice No. 6
KITORY Forged Vegetable Cleaver Effort Saving Kitchen hybrid Knife Chinese Chef’s Knives Handmade Full Tang Chef Cutlery High Carbon Blade Red Sandalwood Ergonomic Handle Good for Home & Restaurant
  • 🔪【Physical Design for Saving Effort】This vegetable cleaver is special designed for saving effort, handle rasied and grip move forward to get short force distance, so the center of gravity position is tend to be the front part, you just need to use the power of your fingers but not your wrist, which makes it more easy for daily kitchen works, you won’t feel tired after using for long time.
  • 🔪【100% HAND FORGED HC Blade】This vegetable cleaver is hand forged from HIGH CARBON STEEL. It is not made of stainless steel, so after each use, you may need KEEP IT CLEAN and DRY to resist rust. But high carbon steel has a better ability to maintain sharp edges than stainless steel. It will assist you with every perfect cut. Special hammered dimples on the surface of blade minimizes resistance for buttery smooth cut through and enhanced non-stick properties.
  • 🔪【Multifunctional Kitchen Knife】The blade of our vegetable cleaver is made of 7Cr17MoV high carbon steel with high quality, 25° V shape edge is made manually by experienced workers, which makes the blade edges supremely sharp out of the box. This 7.4″ chef knife will easily handle your daily kitchen tasks of chopping, slicing, mincing and dicing of fruits, vegetables and several meat varieties.
  • 🔪【Ergonomic Full-Tang Red Sandalwood Handle】Our vegetable Chinese kitchen knife applies red sandalwood handle, 100% handmade and original ecology. Sandalwood is one of the most expensive woods in the world, which features a light fragrance and remains for a decades. The ergonomic handle provides non-slip and comfortable grip, so you will not feel tired for using a long time. Full-tang design makes the knife more durable.
  • 🎁【SATISFACTION GUARANTEED】KITORY is committed to providing the consumer with the absolute best price and value on our entire line of products, which we ensure by applying a rigorous quality control process. Please feel free to contact us if you have any problems about the product, we will solve your questions in 24h.
SaleBest Choice No. 7
Best Choice No. 8
Yoshihiro High Carbon White Steel #2 Chinese Cleaver Vegetable Cutter Multipurpose Chef Knife (8.5” (220mm))
  • Our handmade Yoshihiro Kasumi knives are crafted by our master artisans with the utmost care to create high quality knives that offer exceptional performance with exceptional value. White Steel #2 with a hardness on the Rockwell scale of 61-62, is forged with iron to create beautiful mist patterns called Kasumi.
  • Traditionally, a Chinese cleaver is an all-purpose chefs knife and excels at dicing, slicing, and chopping. Although cleavers have a reputation as crude tools for butchery, this thin and razor-sharp cleaver is perfectly suited for preparing fresh produce to carving a roast chicken but not recommended for chopping through bone or hard ingredients.
  • Proudly made in Japan and not mass produced. This knife is complimented with a premium Western Style Handle that extends to the full tang of the knife and ergonomically welds to the hand for seamless use. A protective wooden blade protector is included, which protects the knife and adds to its appearance when not in use. Every knife from Yoshihiro is handcrafted by master artisans creating a unique one-of-a-kind work of art.
  • Preparing delicious meals starts with taking wholesome ingredients and using the best tools such as a high quality chef’s knife to make every meal into something special. From dicing, slicing, and chopping fresh produce from a farmer’s market to carving a roast chicken straight from the oven, even the simplest tasks are elevated with a handcrafted knife that is as beautiful as it is functional.
  • Traditional Japanese knife making values a sharp edge, which requires attention and care. Sharpening and honing should be done with only water whetstones. Hand wash and dry only, and do so immediately if working with acidic ingredients. Do not use on objects such as bones, nutshells, and frozen foods.
SaleBest Choice No. 9
ZHEN Japanese VG-10 67-Layer Damascus Steel 8-Inch Slicer Chopping Chef Butcher Knife/Cleaver, Large
  • MADE WITH TOP GRADE JAPANESE 67-layer Damascus Steel, VG-10 cutting core, HRC 60-62 hardness for exceptional sharpness, edge retention, and durability while being easy to sharpen
  • Blade size (length x width x thickness): 8 inches x 4 inches x 1.8 millimeters; net weight 0.75 pound
  • Full tang design with sealed-tight, waterproof, and durable brown color Pakkawood handle for a non-slip and comfortable grip
  • Long-lasting, sharp edge for cutting meat, fruit, and vegetables (DO NOT chop bones)
  • Crafted in ISO 9001 certified Taiwan factory with steel imported from Japan; limited lifetime warranty against defects
Best Choice No. 10
MANNYGA Vegetable Cleaver-Chinese Chef Knife-Stainless Steel Kitchen Knife-Rosewood Handle-Colored Box Included – 7.2 inch
  • 1.Sharp Vegetable Knife and Meat Cleaver:This Chef Knife can easily handle your daily kitchen needs like slicing boneless meats, chopping, slicing, dicing, or mincing vegetables, and to flatten garlic bulbs or ginger. The general-purpose knife is your perfect and practical kitchen assistant.
  • 2.User Friendly-Comfortable Full Tang Handle:Tapered blade, thin edge, sharp and durable, easy to grind. Handcrafted comfortable rosewood handle, feel comfortable, anti – slip and save effort.If you need to cut frozen food, defrost and melt the frozen food before cutting it with this knife.
  • 3.Long-lasting Sharp and Durable Kitchen Knife:Kitchen cleaver and vegetable knife produced by forging has high hardness, strong abrasion resistance, good texture and corrosion resistance, which can ensure good mechanical properties and long service life.
  • 4.Ergonomic Handle Chef Knives:Full tang construction make a seamless transition from blade to handle providing excellent balance. With satisfying heft, the ergonomic design handle provides a comfortable grip and high maneuverability. It aims at providing high-quality cutting. For left-handed users, it is also of great performance.
  • 5.Easy Care & Warranty:To maintain the sharpness and glossiness of the Cleaver, we recommend hand washing with warm water and mild detergent; rinse and dry immediately. We are committed to 100% satisfaction. Please feel free to contact us if there are any questions, and we will respond within 24 hours.

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